| 1 lb ground lamb |
1/4 lb |
n/a
|
|
| 1 teaspoon ground coriander |
1/4 teaspoon |
$1.69 per 1 1/4 ounces
|
$0.02 |
| 1 teaspoon ground fennel |
1/4 teaspoon |
$2.10 per pound
|
$0.00 |
| 3 cloves garlic, minced |
3/4 garlic cloves |
$4.00 per pound
|
$0.02 |
| 1 Tablespoon ginger, grated |
3/4 teaspoon |
$2.99 per pound
|
$0.01 |
| 1 serrano, minced |
1/4 serrano |
$1.99 per pound
|
$0.01 |
| ½ yellow onion, grated, squeezed to yield ½ cup |
1/8 onion |
$0.79 per pound
|
$0.02 |
| ½ cup panko bread crumbs, soaked in ¼ cup water or chicken broth |
2 tablespoons |
$1.79 per 15 ounces
|
$0.06 |
| 1 teaspoon ground black pepper |
1/4 teaspoon |
$7.99 per 16 ounces
|
$0.01 |
| 1 teaspoon kosher salt |
1/4 teaspoon |
$2.91 per 16 ounces
|
$0.01 |
| 3 Tablespoons ghee |
2 1/4 teaspoons |
n/a
|
|
| 1 Tablespoon cumin seeds |
3/4 teaspoon |
$1.69 per 1 1/4 ounces
|
$0.07 |
| 5 cloves garlic, finely minced |
1 1/4 garlic cloves |
$4.00 per pound
|
$0.03 |
| 1 inch ginger, peeled, grated |
1/4 ginger |
$2.99 per pound
|
$0.00 |
| 1 Tablespoon ground coriander |
3/4 teaspoon |
$1.69 per 1 1/4 ounces
|
$0.06 |
| 1 Tablespoon ground cumin |
3/4 teaspoon |
$1.69 per 1 1/4 ounces
|
$0.07 |
| 1 teaspoon tumeric powder |
1/4 teaspoon |
$6.99 per 16 ounces
|
$0.01 |
| ½ teaspoon cayenne |
1/8 teaspoon |
$3.65 per 3 ounces
|
$0.01 |
| 10 cloves |
2 1/2 cloves |
$5.29 per 2 ounces
|
$0.12 |
| 2 teaspoons kosher salt |
1/2 teaspoon |
$2.91 per 16 ounces
|
$0.02 |
| 1 14-oz can crushed canned tomatoes |
3 1/2 fl oz |
$1.99 per 28 ounces
|
$0.26 |
| 1 pinch saffron threads |
1/4 pinch |
$17.77 per 0.06 ounces
|
$0.46 |
| 1 cup heavy cream/ yogurt |
1/4 cup |
$3.89 per pint
|
$0.49 |
| 1 cup water |
1/4 cup |
n/a
|
|
| ½ cup cilantro, chopped |
2 tablespoons |
$1.09 per cup
|
$0.14 |
| Total per Serving |
$1.89 |
| Total Recipe |
$7.57 |
INDIAN KOFTA CURRY - Recipe Cost
Suggestions?