This is a print preview of "Idaho Tacos" recipe.

Idaho Tacos Recipe
by Keli Calderon

Idaho Tacos

http://www.food.com/recipe/idaho-tacos-280905

Rating: 4/5
Avg. 4/5 1 vote
  United States American
  Servings: 1

Ingredients

  • Ingredients
  • 1 lb ground beef
  • 1 8 oz package taco seasoning
  • 4 large potatoes baked
  • 1 cup cheddar cheese
  • 1 cup chopped green onion
  • salsa
  • sour cream

Directions

  1. Cook the ground beef til browned, then drain.
  2. Add the taco seasoning and prepare according to package instructions.
  3. With a sharp knife, cut an X in the top of each fresh, hot baked potato. Fluff pulp with a fork.
  4. Top each potato with taco meat, cheese and green onion.
  5. Serve with bowls of salsa and sour cream and add as desired.