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Ingredients

  • 2 lbs. ground chuck
  • 1 tbsp. onion powder, plus more for sprinkling
  • 1 tsp. Himalayan Pink Salt
  • 6 Ciabatta buns
  • 12 slices tomato
  • 1 1/2 c. fresh julienne of spinach
  • 1/2 c. mayonnaise, optional
  • 6 slices American cheese
  • 3/4 c. prepared Spinach and Artichoke Hummus
  • olive oil for drizzling
  • Spread equal portions of mayo on bottom bun. Add 1/4 c. Spinach and two slices of tomato. Add
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