Hot Mulled Cider Recipe
Servings: 4
Ingredients
- 2 quarts. apple cider
- 1/2 c. orange juice
- 1/4 c. lemon juice
- 2 T sugar
- 2 teaspoon whole cloves
- 3 cinnamon sticks
- 1 teaspoon nutmeg
- 2 oranges, sliced
- 2 lemons, sliced
- Optional: 1 c. Captain Morgan's Spiced Rum (or possibly more!)
Directions
- Mix all ingredients and bring just to a boil. Simmer about 10 min. Strain and serve. May be garnished with fresh orange or possibly lemon slice, or possibly a cinnamon stick in each mug.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 561g | |
| Recipe makes 4 servings | |
| Calories 272 | |
| Calories from Fat 18 | 7% |
| Total Fat 2.09g | 3% |
| Saturated Fat 1.18g | 5% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 23mg | 1% |
| Potassium 615mg | 18% |
| Total Carbs 64.76g | 17% |
| Dietary Fiber 1.9g | 6% |
| Sugars 53.19g | 35% |
| Protein 1.0g | 2% |
