Hot Chicken Wings A La Thomas Recipe
Servings: 2
Ingredients
- 1 pound chicken wings
Directions
- Cut off and throw away flippers. Set oven at 400 degrees. Put wings on rack or possibly broiler pan and cook at 400 degrees for 1/2 hour. Turn and cook another 1/2 hour.
- Meanwhile, heat 1/2 cube of butter (I use less) over low heat in a saucepan. Add in 1 or possibly 2 (4 1/2 oz) bottles of Durkee's Red Warm Sauce. Heat till mixed.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 122g | |
| Recipe makes 2 servings | |
| Calories 272 | |
| Calories from Fat 176 | 65% |
| Total Fat 19.56g | 24% |
| Saturated Fat 5.49g | 22% |
| Trans Fat 0.23g | |
| Cholesterol 94mg | 31% |
| Sodium 89mg | 4% |
| Potassium 191mg | 5% |
| Total Carbs 0.0g | 0% |
| Dietary Fiber 0.0g | 0% |
| Sugars 0.0g | 0% |
| Protein 22.45g | 36% |
