Hot Chicken Wings Recipe
Servings: 12
Ingredients
Directions
- Heat butter, brown sugar and 3 Tbsp. warm sauce in oven on 250 degrees. Fry chicken till done (10 to 15 min per batch). Add in wings to sauce in oven stir and add in more warm sauce. Repeat frying remaining wing, stir, add in more warm sauce. When all chicken in cooked add in remaining warm sauce. Simmer 1 hour, stirring occasionally.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 160g | |
| Recipe makes 12 servings | |
| Calories 364 | |
| Calories from Fat 224 | 62% |
| Total Fat 25.02g | 31% |
| Saturated Fat 9.69g | 39% |
| Trans Fat 0.19g | |
| Cholesterol 100mg | 33% |
| Sodium 296mg | 12% |
| Potassium 301mg | 9% |
| Total Carbs 14.52g | 4% |
| Dietary Fiber 1.0g | 3% |
| Sugars 12.45g | 8% |
| Protein 19.51g | 31% |
