Hot Bacon Dressing Recipe
Servings: 1
Ingredients
- 1/2 c. Sugar
- 1/2 tsp Salt
- 1 Tbsp. Cornstarch
- 1 x Egg
- 1/4 c. White vinegar
- 1 c. Water
- 1/4 lb Minced, fried bacon
Directions
- Mix all ingredients and heat on high-med-high till mix is thickened and the consistency you like.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 565g | |
| Calories 1012 | |
| Calories from Fat 500 | 49% |
| Total Fat 55.45g | 69% |
| Saturated Fat 18.36g | 73% |
| Trans Fat 0.0g | |
| Cholesterol 263mg | 88% |
| Sodium 2182mg | 91% |
| Potassium 341mg | 10% |
| Total Carbs 108.93g | 29% |
| Dietary Fiber 0.1g | 0% |
| Sugars 100.49g | 67% |
| Protein 18.71g | 30% |
