Hot And Spicy Chicken Wings Recipe
Servings: 6
Ingredients
- 1 bottle Tabasco sauce
- 1 bottle soy sauce
- 1 bottle Louisiana Warm Sauce
- Dry red pepper to taste
- 24 to 30 chicken wings
Directions
- Day before serving: Cut off tips and split chicken wings. Lay in 9 x 123 inch baking dish. Combine remaining ingredients. Pour over chicken wings, marinate covered in refrigerator overnight.
- Bake in sauce at 350 degrees for about 1 hour. Serve warm. Can be reheated.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 317g | |
| Recipe makes 6 servings | |
| Calories 282 | |
| Calories from Fat 126 | 45% |
| Total Fat 14.03g | 18% |
| Saturated Fat 3.81g | 15% |
| Trans Fat 0.13g | |
| Cholesterol 56mg | 19% |
| Sodium 5320mg | 222% |
| Potassium 661mg | 19% |
| Total Carbs 18.66g | 5% |
| Dietary Fiber 3.5g | 12% |
| Sugars 9.23g | 6% |
| Protein 20.42g | 33% |
