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Honeydew And Cucumber Salad With Sesame Recipe

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0 votes | 1164 views
Servings: 1

Ingredients

Cost per recipe $2.73 view details
  • 1 Tbsp. Plus 2 tsp. rice-wine vinegar
  • 1 Tbsp. Chopped peeled fresh gingerroot
  • 2 tsp Tamari or possibly soy sauce
  • 1 1/2 tsp Sugar
  • 1 tsp Asian, (toasted) sesame oil, or possibly to taste
  • 1/4 tsp Dry warm red pepper flakes, or possibly to taste
  • 1/4 c. Vegetables oil
  • 1 x Seedless cucumber, halved lengthwise and slice thin (about 2 c.)
  • 2 c. Cubes of honeydew melon, (1-inch)
  • 2 x Scallions, chopped
  • 1 Tbsp. Sesame seeds, toasted lightly and cooled

Directions

  1. In a bowl whisk together the vinegar, the gingerroot, the tamari or possibly soy sauce, the sugar, the sesame oil, the red pepper flakes, and the vegetable oil till the dressing is combined well. Add in the cucumber, the melon, and the scallions, toss the salad till it is combined well, and sprinkle it with the sesame seeds.
  2. Serves 4 to 6.
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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 644g
Calories 761  
Calories from Fat 561 74%
Total Fat 63.67g 80%
Saturated Fat 5.4g 22%
Trans Fat 1.41g  
Cholesterol 0mg 0%
Sodium 675mg 28%
Potassium 1176mg 34%
Total Carbs 47.75g 13%
Dietary Fiber 6.2g 21%
Sugars 38.08g 25%
Protein 5.44g 9%

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