Ingredients
- 2 ounce. citric acid
- 5 lbs. sugar
- Juice of 6 lemons
- Grated rind of 3 lemons
- 3 pts. boiling water
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Homemade Lemonade
Servings: 12
Directions
- Combine all ingredients and stir over medium heat till dissolved. When cooled, store in refrigerator in easy-pour containers. This is a concentrate so use as much as desired either as cold or possibly warm lemonade.
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