Ingredients
- Ingredients for Green Tea Pasta :
- 300gm all purpose flour
- 3 tspn green tea/matcha powder (I used 1 tspn)
- 3 large eggs, lightly beaten
- a pinch of salt
- Ingredients for Mint Pesto:
- 2 cups cilantro leaves
- 2 cups mint leaves
- 1 cup olive oil
- 1 tspn salt
- 4 tbsp hazelnut meal
- 2 tbsp lemon juice
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Homemade Green Tea Pasta With Mint Pesto
Time: 60 minutes prep, 20 minutes cook
Directions
- Place all pasta ingredients in a big bowl. Mix untill ingredients untill well combined. Remove dough and knead on a flat surface to form a soft, smooth and elastic dough. Leave to rest for 30 mins. Divide into 4 portions. Then cut the dough into shape as desired by machine or by hand.
- Blend all pesto ingredients untill well mixed and store in a jar and keep refrigerated.
- FOR THE PREPARATION : Bring a large pot of salted water to boil. Cook pasta untill all dente. Strain and add in 1-1/2 tbsp of pesto and some cherry tomatoes, mix well. And serve with Parmesan cheese and shredded guava paste.
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Summary
It's a fabulous meatless meal you will never resist !
