Hershey's Syrup Snacking Brownies Recipe
Servings: 12
Ingredients
- 1/2 c. Butter or possibly margarine softened
- 1 c. Sugar
- 1 1/2 c. Hershey's Syrup
- 4 x Large eggs
- 1 1/4 c. All-purpose flour
- 1 c. Semi-Sweet Chocolate Chips (Hershey's)
Directions
- Heat oven to 350 degrees Fahrenheit. Grease 13x9x2-inch baking pan. In large mixer bowl, beat butter and sugar. Add in syrup, Large eggs and flour; beat well. Stir in chocolate chips. Pour batter into prepared pan. Bake 30 to 35 min or possibly till brownies begin to pull away from sides of pan. Cold completely in pan on wire rack. Cut into bars. About 36 brownies.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 107g | |
| Recipe makes 12 servings | |
| Calories 365 | |
| Calories from Fat 132 | 36% |
| Total Fat 15.21g | 19% |
| Saturated Fat 8.95g | 36% |
| Trans Fat 0.0g | |
| Cholesterol 90mg | 30% |
| Sodium 114mg | 5% |
| Potassium 140mg | 4% |
| Total Carbs 57.43g | 15% |
| Dietary Fiber 2.2g | 7% |
| Sugars 34.91g | 23% |
| Protein 4.91g | 8% |
