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0 votes | 1156 views
Servings: 8

Ingredients

Cost per serving $0.47 view details

Directions

  1. Cream butter and sugar substitute. Add in salt and egg. Beat well. Stir in flour sifted with soda and spices. Beat well alternating with the lowfat milk. Stir in fruit and nuts. Spread in greased 7 x 14 baking pan. Bake 15 min at 350 degrees. Cut in squares while hot. Makes 25 to 30.
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Nutrition Facts

Amount Per Serving %DV
Serving Size 83g
Recipe makes 8 servings
Calories 294  
Calories from Fat 130 44%
Total Fat 14.92g 19%
Saturated Fat 8.04g 32%
Trans Fat 0.0g  
Cholesterol 55mg 18%
Sodium 278mg 12%
Potassium 171mg 5%
Total Carbs 35.64g 10%
Dietary Fiber 1.7g 6%
Sugars 8.65g 6%
Protein 5.66g 9%

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