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Helen's Apple Coffee Cake Recipe

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0 votes | 850 views
Servings: 6

Ingredients

Cost per serving $1.20 view details

Directions

  1. Cream butter and sugar. Add in Large eggs and vanilla. Add in dry ingredients alternately with lowfat sour cream. Put half of batter in pan. Lay apple slices on batter and sprinkle 1/2 of topping over them. Add in remaining batter and sprinkle topping on it. Bake in 350 oven 35-40 min.
  2. /CAKES
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Nutrition Facts

Amount Per Serving %DV
Serving Size 245g
Recipe makes 6 servings
Calories 820  
Calories from Fat 388 47%
Total Fat 44.27g 55%
Saturated Fat 24.96g 100%
Trans Fat 0.0g  
Cholesterol 171mg 57%
Sodium 748mg 31%
Potassium 240mg 7%
Total Carbs 100.4g 27%
Dietary Fiber 2.6g 9%
Sugars 65.71g 44%
Protein 8.95g 14%

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