Hawaiian Punch Party Punch Recipe
Servings: 4
Ingredients
- 2 (46 fl. ounce each) cans Hawaiian Punch fruit punch
- 2 c. grapefruit juice, chilled
- 1 c. grenadine syrup
- 1/2 orange, sliced
- 2 (12 fl. ounce each) cans carbonated lemon-time beverage, chilled
- 1 (10 ounce) pkg. frzn sliced strawberries, partially thawed
- Ice cubes (1 tray)
Directions
- In large punch bowl, put together punch, grapefruit juice and grenadine. Add in strawberries. Just before serving add in lemon lime beverage and ice. Float orange slices on top. Approximately 32 servings (4 ounces each).
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 281g | |
| Recipe makes 4 servings | |
| Calories 318 | |
| Calories from Fat 2 | 1% |
| Total Fat 0.22g | 0% |
| Saturated Fat 0.02g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 24mg | 1% |
| Potassium 292mg | 8% |
| Total Carbs 79.77g | 21% |
| Dietary Fiber 1.3g | 4% |
| Sugars 50.43g | 34% |
| Protein 0.99g | 2% |
