Hamburger Pie With French Fry Crust Recipe
Servings: 4
Ingredients
- 1 1/2 c. minced celery
- 1 c. minced onion
- 1 pound grnd beef
- 1 can tomato soup
- 1/2 c. catsup
- Salt and pepper to taste
- Frzn French fries
Directions
- Brown grnd beef along with celery and onion. Add in tomato soup, catsup and salt and pepper. Pour into 8 x 8 x 2 inch baking dish. Arrange potatoes over top of meat mix. Bake at 425 degrees for 20 to 25 min or possibly till potatoes are brown. 4 to 6 servings.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 287g | |
| Recipe makes 4 servings | |
| Calories 347 | |
| Calories from Fat 176 | 51% |
| Total Fat 19.52g | 24% |
| Saturated Fat 7.82g | 31% |
| Trans Fat 0.0g | |
| Cholesterol 78mg | 26% |
| Sodium 847mg | 35% |
| Potassium 705mg | 20% |
| Total Carbs 21.9g | 6% |
| Dietary Fiber 2.1g | 7% |
| Sugars 15.1g | 10% |
| Protein 21.69g | 35% |
