Hamburger Meat & Pork & Beans Recipe
Ingredients
- 1/2 pound ground meat
- 1 pound can Van Camps Pork & Beans
- Seasonings to taste.
Directions
- Crumble meat in skillet. Season with garlic salt, season salt, black pepper, etc.
- When meat is starting to brown, add in pork and beans.
- Cook slowly until almost dry and seasonings are well blended, stirring often.
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