Hamburger Broccoli Dip Recipe
Servings: 8
Ingredients
- 1 pkt (10z) frzn minced Broccoli, cooked
- 1/2 lb Grnd beef
- 1/2 tsp Salt
- 1 lb Velveeta, cubed
- 1 can (10z) tomatoes with green Chilies Corn chips
Directions
- Brown meat and salt; drain. Add in cheese and cook till melted. Add in tomatoes and broccoli. Hot through and serve with chips.
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 85g | |
Recipe makes 8 servings | |
Calories 236 | |
Calories from Fat 156 | 66% |
Total Fat 17.31g | 22% |
Saturated Fat 10.1g | 40% |
Trans Fat 0.0g | |
Cholesterol 65mg | 22% |
Sodium 1011mg | 42% |
Potassium 260mg | 7% |
Total Carbs 5.56g | 1% |
Dietary Fiber 0.0g | 0% |
Sugars 4.59g | 3% |
Protein 14.17g | 23% |