Ham And Bean Soup Recipe
Servings: 1
Ingredients
- 2 c. Dired Beans, Any Type You Like, Tablespoons
- 1 c. Ham, Diced
- 1 x Ham Bone
- 1 pkt Dry Onion Soup Mix
- 2 tsp Italian Seasoning, Or possibly Your Fav Spices Water To Cover
- 1 med Carrot, Minced
- 1 med Onion (Instead Of Dry Onion Pack), Diced
- 1 stalk Celery, Minced
- 1 med Green Pepper, Minced
Directions
- Either Soak over night, or possibly rince well the beans. If you don't soak beans, cook on high for 2 hrs, then lower to low for 3-4 or possibly till beans are done. To mix, add in beans, ham, onion soup mix, and seasoning. Add in vegetables. Add in water to cover and let simer on low for 7-8 hrs on low
- (or possibly see above). Stir occasionally.
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 540g | |
Calories 454 | |
Calories from Fat 159 | 35% |
Total Fat 17.67g | 22% |
Saturated Fat 4.96g | 20% |
Trans Fat 0.02g | |
Cholesterol 175mg | 58% |
Sodium 3601mg | 150% |
Potassium 1304mg | 37% |
Total Carbs 26.55g | 7% |
Dietary Fiber 5.9g | 20% |
Sugars 10.11g | 7% |
Protein 45.99g | 74% |