Habanero-Arbol Salsa Recipe
For Seafood, this is extremely HOT, please be careful!!
Ingredients
- 10 Habanero peppers (fresh)
- 10 Chile de Arbol peppers (dry)
- 1/2 cup of lime juice
Directions
- Remove tales from peppers and process or blend all ingredients together, add salt to taste.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 4g | |
| Recipe makes 30 servings | |
| Calories 1 | |
| Calories from Fat 0 | 0% |
| Total Fat 0.0g | 0% |
| Saturated Fat 0.0g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 0mg | 0% |
| Potassium 5mg | 0% |
| Total Carbs 0.34g | 0% |
| Dietary Fiber 0.0g | 0% |
| Sugars 0.07g | 0% |
| Protein 0.02g | 0% |
