GRILLED CALAMARY ALEXANDRIA STYLE Recipe
Ingredients
- CALMARY 1 KG
- GREEN PEPPER 100 GM
- CHOPPED PARSLEY 50 GM
- CHOPPED CORIANDER 40 GM
- OLIVE OIL 300 ML
- LEMON JUICE 70 ML
- CHOPPED GARLIC 100 GM
- CHOPPED CARROT 50 GM
- CUMIN 20 GM
- CORIANDER 20 GM
- CHILI POWDER 5 GM
- CHOPPED CHILI 20 GM
Directions
- grild coocking
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 141g | |
| Recipe makes 5 servings | |
| Calories 576 | |
| Calories from Fat 511 | 89% |
| Total Fat 58.02g | 73% |
| Saturated Fat 7.79g | 31% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 43mg | 2% |
| Potassium 426mg | 12% |
| Total Carbs 17.77g | 5% |
| Dietary Fiber 6.8g | 23% |
| Sugars 1.51g | 1% |
| Protein 3.89g | 6% |
