Green Tea Cream Cheese Parfait

Directions

1. beat cream cheese, sugar, green tea powder till well cooperated then set aside.
2. now, whisk heavy cream till foamy & stiff then fold it into cream cheese mixture and blend till well mixed.
3. crushed biscuit into fine crumbs one at a time, place one biscuit to each cups then spread on a layer of green tea mixture.
4. top with some red beans and 1 tspn cracker crumbs, again cover it with a spread of green tea mixture. And keep refrigerated for 3 minutes to set.
5. finally, decorate the top with with green tea powder and red beans when serving.