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Green Salad With Orange Vinaigrette Recipe

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0 votes | 1207 views
Servings: 1

Ingredients

Cost per recipe $1.82 view details
  • 6 x - 8 c. salad greens, Bibb lettuce, baby spinach, baby romaine or possibly radicchio (combinations work well)
  • 1 x and 1/2 c. oranges, peeled, seeded and minced
  • 1/4 c. black olives, sliced
  • 1/4 c. Feta cheese, crumbled Dressing
  • 1/4 c. fresh orange juice
  • 1/2 tsp dry mustard
  • 1 Tbsp. extra virgin olive oil
  • 1/4 c. red wine vinegar
  • 1 x garlic clove, chopped Salt and pepper to taste

Directions

  1. Combine salad ingredients and toss. Combine dressing ingredients and shake well. Pour over salad and toss just before serving.
  2. Chefs Notes: Feta cheese is low in fat and black olives contain the "good" type of fat.
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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 231g
Calories 741  
Calories from Fat 677 91%
Total Fat 75.72g 95%
Saturated Fat 14.95g 60%
Trans Fat 0.0g  
Cholesterol 33mg 11%
Sodium 454mg 19%
Potassium 185mg 5%
Total Carbs 9.14g 2%
Dietary Fiber 0.3g 1%
Sugars 6.79g 5%
Protein 6.06g 10%

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