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Green curry with chicken Recipe
by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

Green curry with chicken

Green curry with chicken

Rating: 4/5
Avg. 4/5 1 vote
Prep time: Thailand Thai
Cook time: Servings: 1

Ingredients

  • Green curry paste 15gr
  • Coconut cream 240ml
  • Chicken stock Option
  • Chicken sliced 100gr
  • Kaffir lime leaves (fine julienne) 1leaf
  • Fish sauce 20ml
  • White sugar 5gr
  • Eggplant sliced 40gr
  • Sweet basil 5gr
  • Red & Green chili 10gr

Directions

  1. • Heat wok.
  2. • Add the coconut cream , green curry and kaffir lime and mix well together.
  3. • Bring to boil and add the chicken .Season with fish sauce and sugar.
  4. • Simmer for a few minutes and add the eggplant cooked until soft.
  5. • Add the sweet basil and chili.