Ingredients
- 1 lb. of green beans
- 2 tablespoons of olive oil
- 2 pinches of salt
- 1 pinch of black pepper
- 1 tablespoon of sesame seeds
- 1 teaspoon of oregano (fresh or dried)
- 1 teaspoon of vinegar (optional )
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Green beans with sesame seeds: great vegan dish!
Time: 5 minutes prep, 10 minutes cook
Servings: 2 people
Directions
- Wash and trim the beans. Steam the green beans for 5 minutes. Add 1 pinch of salt in the process of steaming. When the green beans are ready put in a large bowl, then add: salt, pepper, sesame seeds (or walnuts are good as well). Add oregano and 2 tablespoons of olive oil mix very well. If you wish, add vinegar. Serve warm of cold. Both ways it will be amazing!
- Enjoy!
- Helen.
- http://helenscooking.info
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Summary
I love this recipe in winter and summer; you can cook those with fresh or frozen beans. Easy, fast and delicious! Good for the holiday table and for an everyday meal.