Green Bean Casserole Recipe
Ingredients
- 1 (10-oz) pkg. frozen green beans, cooked, or 1 (1lb) can green beans
- 1 (10-3/4 oz) can condensed cream of mushroom soup
- 1/2 C milk
- 1 t soy sauce
- Dash black pepper
- 1 (3-oz) can Durkee French-fried onions
Directions
- Drain beans; combine with soup, milk, soy sauce, pepper and 1/2 can onions. Pour into greased 1-quart casserole.
- Bake at 350 degrees for 20 minutes.
- Garnish with remaining onions; and bake 5 minutes longer.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 103g | |
| Recipe makes 6 servings | |
| Calories 104 | |
| Calories from Fat 27 | 26% |
| Total Fat 3.11g | 4% |
| Saturated Fat 0.91g | 4% |
| Trans Fat 0.0g | |
| Cholesterol 2mg | 1% |
| Sodium 289mg | 12% |
| Potassium 228mg | 7% |
| Total Carbs 14.73g | 4% |
| Dietary Fiber 4.5g | 15% |
| Sugars 1.6g | 1% |
| Protein 4.61g | 7% |
