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Greek Artichoke Salad - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
8 slices of bacon, cooked until crispy and crumbled	5/6 slices	$2.99 per pound	$0.15
1 jar (4.5 ozs) marinated artichoke hearts, drained and sliced	1/2 oz	$3.99 per 13 3/4 ounces	$0.13
4 cups (950 ml) fresh romaine, cleaned and chopped	1/3 cup	$2.19 per item	$0.07
1/2 cup (120 ml) feta cheese, crumbled	2 3/8 teaspoons	$7.69 per 12 ounces	$0.17
1/2 cup (120 ml) black olives, pitted	2 3/8 teaspoons	n/a
1/2 cup (120 ml) celery, diced	2 3/8 teaspoons	$1.99 per pound	$0.02
1/2 cup (120 ml) sweet, red pepper, diced	2 3/8 teaspoons	$3.29 per pound	$0.05
1 medium tomato, cored and chopped	0.1 tomato	$1.99 per pound	$0.05
3 tbsp (45 ml) organic apple cider vinegar	7/8 teaspoon	$4.29 per quart	$0.02
2 tbsp (30 ml) sweet red onion, chopped	5/8 teaspoon	$0.99 per pound	$0.01
2 tsp (10 ml) brown sugar	0.2 teaspoon	$2.79 per 2 pounds	$0.00
2 tsp (10 ml) spicy mustard or Dijon	0.2 teaspoon	$2.69 per 8 ounces	$0.01
1/2 tsp (3 ml) salt	0.06 teaspoon	$2.91 per 16 ounces	$0.00
1/4 tsp (2 ml) pepper	0.04 teaspoon	$7.99 per 16 ounces	$0.00
2 tbsp (30 ml) olive oil.	5/8 teaspoon	$5.99 per 16 fluid ounces	$0.04
Total per Serving			$0.74
Total Recipe			$7.37