Grandma's Oatmeal Bread Recipe
Servings: 1
Ingredients
- 1 c. Water, boiling
- 2 1/2 Tbsp. Margarine
- 1 1/2 tsp Salt
- 3 Tbsp. Honey
- 1 Tbsp. Molasses, dark, unsulphured
- 1/2 c. Oats
- 1 x Egg, extra large, lightly be
- 3 c. Bread flour
- 2 tsp Yeast, sprinkled over flour
Directions
- This is a very large loaf. On my Hitachi, it hit the top of the lid while rising but it baked just fine. I found, however, which I needed to use the
- "light" setting.
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