Grandma Ruby's Strawberry Pie Recipe
Servings: 8
Ingredients
- 1 box strawberry Jello
- 1 1/2 c. boiling water
- 3 tbsp. cornstarch
- 1 teaspoon red food coloring
- 1 quart. strawberries
- 2 pie crusts
- 1 tbsp. lemon juice
Directions
- Combine Jello, sugar, and cornstarch. Add in boiling water, boil till mix coats spoon, about 3-4 min. Remove from heat and add in red coloring. Let cold a little and add in 1 Tbsp. lemon juice. Let cold completely, but not congealed. Place sliced strawberries in cooked pie shell. Pour mix over strawberries. Chill till congealed. Garnish with whipped cream or possibly serve with vanilla ice cream.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 188g | |
| Recipe makes 8 servings | |
| Calories 330 | |
| Calories from Fat 133 | 40% |
| Total Fat 14.79g | 18% |
| Saturated Fat 5.51g | 22% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 286mg | 12% |
| Potassium 154mg | 4% |
| Total Carbs 47.27g | 13% |
| Dietary Fiber 2.5g | 8% |
| Sugars 12.68g | 8% |
| Protein 3.02g | 5% |
