Ingredients
- About 12 potatoes – your choice
- Juice of ½ lemon
- ½ tsp black pepper
- 4 tablespoons olive oil
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Golden Oven Roasted Potatoes
Time: 15 minutes prep, 45 minutes cook
Servings: 6
Directions
- Preheat oven 350 degrees:
- Skin the potatoes, wash and pat dry the potatoes with a paper towel.
- In a bowl combine the lemon juice, olive oil and pepper.
- Toss the potatoes in this mixture and place in a baking dish.
- Bake for about 45 minutes or until fork tender and golden. Halfway through the baking process gently turn over the potatoes so they may become golden on the other side.
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Summary
These potatoes go great with anything from a roast to eggs and toast.
Enjoy and Love,
Catherine