This is a print preview of "Glazed Grapefruit With Ginger" recipe.

Glazed Grapefruit With Ginger Recipe
by Global Cookbook

Glazed Grapefruit With Ginger
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  Servings: 4

Ingredients

  • 3 x Grapefruit
  • 6 tsp Honey
  • 3 Tbsp. Brown sugar
  • 1 Tbsp. Crystallized ginger minced fine
  • 1/3 c. Grated coconut optional

Directions

  1. Preheat the broiler. Cut each grapefruit in half and gently separate the sections from the membrane by cutting around each section with a paring knife, keeping the grapefruit intact. Place the grapefruit halves cut side up on a baking sheet. Drizzle 1 tsp. of honey over each half and sprinkle proportionately with the brown sugar.
  2. Place grapefruit under broiler and brown well, about 3 min. Remove grapefruit and sprinkle with the crystallized ginger and coconut if you like. Serve hot.
  3. This recipe yields 4 to 6 servings.