MENU
Touch Hearts to Rate
1 vote | 1810 views
Prep time:
Cook time:
Servings: 6 Cups
Tags:

Ingredients

Cost per serving $0.79 view details
  • 1 1/2 cup Fresh hot peppers,seeded and deviened
  • 1 Tbsp Red Pepper Flakes
  • 1 cup apple cider vinegar
  • 4 cups Sugar
  • 1/2 cup Ginger People Ginger Chips
  • 1 Package Sure Jell Pectin

Directions

  1. Chop Hot peppers to a med fine in a food processor
  2. Combine Peppers, Pepper flakes, vinegar, and ginger in a non-reactive pan (Stainless Steel).
  3. Bring to a gentle boil for 10 minutes, stirring occasionally.
  4. Add pectin, stir and boil for an additional minute.
  5. Pour into sterilized bottles with rings and flats, seal tightly. Put in hot water bath for 10 minutes, remove. Caps should seal as they cool.
How good does this recipe look to you?
Touch Hearts to Rate

Add Recipe to

Add the recipe to which day?
« Today - Feb 02 »
Today - Feb 02
February 3 - 9
February 10 - 16
February 17 - 23
Please select a day
or Cancel
Loading... Adding to Planner

Nutrition Facts

Amount Per Serving %DV
Serving Size 204g
Recipe makes 6 servings
Calories 531  
Calories from Fat 0 0%
Total Fat 0.06g 0%
Saturated Fat 0.02g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 3mg 0%
Potassium 88mg 3%
Total Carbs 135.17g 36%
Dietary Fiber 0.5g 2%
Sugars 134.16g 89%
Protein 0.28g 0%

Languages

Leave a review or comment