Ginger Lemon Rice Recipe
Ingredients
- Ginger – 1/4 cup, peeled, grated
- Lemon Juice – 1 1/2 tblsp
- Cumin Powder – 1 tsp
- Basmati Rice – 2 cups, washed
- Oil as required
- Salt as per taste
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 415g | |
| Calories 1374 | |
| Calories from Fat 22 | 2% |
| Total Fat 2.61g | 3% |
| Saturated Fat 0.71g | 3% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 22mg | 1% |
| Potassium 546mg | 16% |
| Total Carbs 301.76g | 80% |
| Dietary Fiber 5.3g | 18% |
| Sugars 1.37g | 1% |
| Protein 26.87g | 43% |
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