This is a print preview of "German Vegetable Salad" recipe.

German Vegetable Salad Recipe
by Global Cookbook

German Vegetable Salad
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  Servings: 1

Ingredients

  • (Gemusesalat)
  • 1 sm can asparagus
  • 1 sm can green beans
  • 1 jar /can peas and carrots
  • 1 sm can sweet corn (optional) Soured cream Salt Vinegar Pepper

Directions

  1. Drain all vegetables well. Prepare a salad sauce out of soured cream, salt, vinegar, and pepper. Fold in vegetables.