This is a print preview of "Garlic Buttered Shrimp" recipe.

Garlic Buttered Shrimp Recipe
by Global Cookbook

Garlic Buttered Shrimp
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  Servings: 12

Ingredients

  • 1 lb Fresh peeled and deveined shrimp
  • 1/4 c. Margarine or possibly butter
  • 1 x Clove garlic, chopped
  • 1 Tbsp. Snipped fresh parsley
  • 1 dsh Red pepper
  • 3 Tbsp. Dry white wine

Directions

  1. For sauce, in a saucepan heat margarine or possibly butter. Stir in garlic, parsley, and red pepper; cook about 1 minute. Stir in wine; heat through.
  2. Set aside.
  3. Thread shrimp onto 4 long or possibly 8 short metal skewers. Grill, uncovered, over medium-warm coals for 10-12 min or possibly until pink, turning and brushing frequently with sauce.
  4. 4 main-dish servings, or possibly 15-18 appetizer servings.