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FRYING BACON THE BEST WAY Recipe

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1 vote | 1974 views

I KNOW I PUT THIS ONE ON BEFORE BUT I DIDN'T EXPLAIN
IT VERY WELL.SOME PEOPLE PUT THEM IN DRINKS SOME PUT CHO. OR KIDS LOVE IT THAT WAY.

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Ingredients

Cost per recipe $0.19 view details

Directions

  1. TAKE A SLICE OF BACON AND A 1/4 INCH STICK AND WRAP THE BACON AROUND THE STICK AND SLIDE OFF ON TO PAN AND FRY
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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 20g
Calories 108  
Calories from Fat 101 94%
Total Fat 11.25g 14%
Saturated Fat 4.08g 16%
Trans Fat 0.0g  
Cholesterol 20mg 7%
Sodium 240mg 10%
Potassium 47mg 1%
Total Carbs -0.75g 0%
Dietary Fiber -0.4g -1%
Sugars -0.24g 0%
Protein 1.82g 3%

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