Home » Recipes » Frittelle veneziane Suggestions? Frittelle veneziane - Recipe Cost Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown Ingredients: salt oil for frying (I prefer canola) Ingredients Per Serving Qty Common Price Price per Serving 1 3/4 cups flour 3 tablespoons $2.99 per 5 pounds $0.04 1 cup milk 2 tablespoons $3.49 per gallon $0.03 1/4 cup sugar, plus an additional 1/4 to coat fritelle at the end 1 1/2 teaspoons $1.44 per pound $0.02 2 eggs 1/4 eggs $2.53 per 12 items $0.05 1/2 cup golden raisins 1 tablespoon n/a 1 1/2 tbsp dry active yeast 1/2 teaspoon $8.79 per 4 ounces $0.17 Total per Serving $0.31 Total Recipe $2.48 Please Log In or Sign Up to edit Recipe Cost info Email Recipe Cost Send To Message (if any) or Close