Fried Shrimp Cocktail Recipe
Servings: 12
Ingredients
- 1/2 lb Diced, Cooked Shrimp
- 6 ounce Cream Cheese, softened
- 3 Tbsp. Cocktail Sauce
- 40 x Wonton Wrappers Water Vegetable Oil for frying
Directions
- Beat the shrimp, cream cheese, and cocktail sauce with a wooden spoon till smooth. Drop by Tbsp. onto wonton wrappers. Fold envelope style, sealing with water.
- Heat 2 inches of oil in a saucepan to 375F degrees; deep-fry wontons 10 to 15 seconds. Drain on paper towels.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 37g | |
| Recipe makes 12 servings | |
| Calories 72 | |
| Calories from Fat 46 | 64% |
| Total Fat 5.2g | 7% |
| Saturated Fat 2.8g | 11% |
| Trans Fat 0.0g | |
| Cholesterol 44mg | 15% |
| Sodium 110mg | 5% |
| Potassium 69mg | 2% |
| Total Carbs 1.64g | 0% |
| Dietary Fiber 0.0g | 0% |
| Sugars 1.23g | 1% |
| Protein 4.74g | 8% |
