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Fried Rice With Curried Meatballs

Ingredients

  • 1 c. Rice -- uncooked
  • 1/2 lb Grnd pork
  • 1/2 lb Grnd turkey
  • 3 Tbsp. Dry bread crumbs
  • 5 tsp Curry pwdr -- divided
  • 2 med Carrots -- halved & sliced
  • 1 sm Zucchini -- halved & sliced
  • 2 med Garlic cloves -- chopped
  • 2 med Scallions -- cut in 1" Pcs
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Fried Rice With Curried Meatballs

Servings: 4
 

Directions

  1. Cook rice in boiling salted water, according to package directions till tender. Meanwhile, in a large bowl, combine grnd pork and turkey, bread crumbs, 1 tsp curry pwdr and salt. In a large nonstick skillet, over medium-high heat, heat 1 Tbs oil. Add in meatballs and brown well. Add in carrots, cover and cook 5 min. Stir in zucchini, garlic and scallions and cook till tender, about 10 min. Push vegetables and meatballs to one side of pan. Add in remaining 1 Tbs oil to pan and sitr in remaining 4 tsp curry pwdr. Add in rice and cook, stirring till heated through, about 5 min.
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Summary

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