Fresh Green Chile Salsa Recipe
Ingredients
- 1 lg. fresh tomato
- 1 bunch green onions
- 6 fresh jalapenos
- 1/2 teaspoon salt
- 1/2 teaspoon garlic pwdr
- 2 teaspoon fresh cilantro, minced
Directions
- Chop up tomato, onions and jalapenos in a bowl. Add in remaining ingredients and mix. May be made a day in advance and refrigerated.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 343g | |
| Calories 88 | |
| Calories from Fat 8 | 9% |
| Total Fat 1.01g | 1% |
| Saturated Fat 0.13g | 1% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 1188mg | 50% |
| Potassium 842mg | 24% |
| Total Carbs 19.14g | 5% |
| Dietary Fiber 6.8g | 23% |
| Sugars 9.61g | 6% |
| Protein 4.5g | 7% |
