Fresh Garden Leaf Lettuce Recipe
Servings: 1
Ingredients
- My grandmother made this a lot during the late spring, early summer months. We loved to put it over mashed potatoes. Fresh leaf lettuce
- 1/2 c. whipping cream
- 2 Tbsp. vinegar
- 2 Tbsp. sugar
Directions
- Whip the cream (not stiff) and add in the vinegar and sugar. Use as a dressing over the lettuce.
Adding to Planner
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 115g | |
| Calories 311 | |
| Calories from Fat 195 | 63% |
| Total Fat 22.2g | 28% |
| Saturated Fat 13.82g | 55% |
| Trans Fat 0.0g | |
| Cholesterol 82mg | 27% |
| Sodium 24mg | 1% |
| Potassium 67mg | 2% |
| Total Carbs 27.15g | 7% |
| Dietary Fiber 0.0g | 0% |
| Sugars 25.36g | 17% |
| Protein 1.23g | 2% |
