French Dip Sandwiches Ii Recipe
Servings: 1
Ingredients
- 3 lb rump or possibly round roast
- 1 pkt onion soup mix
- 1 can or possibly bottle of beer - (12 ounce) (dark varieties preferred) French bread or possibly sandwich rolls
Directions
- Add in all ingredients to crockpot. Cook 8 to 9 hrs on LOW.
- Slice the beef and place on toasted bread or possibly rolls. The liquid left in the pot is the most flavorful au jus you've ever tasted.
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