Filipino Tamales Recipe

Ingredients

• 3 cups rice
• 5 cups coconut cream (thin & thick together)
• 2 tbsp atchuete seeds
• 2 cups white sugar
• 3 tsp powdered pepper
• 4 tbsp peanut butter
• Topping:
• 1 cup flaked chicken meat (cooked)
• 2 hard boiled eggs
• 1 cup cooked pork (sliced into strips) or 3-4 Vienna Sausage (thin-round slices)
• 2 tsp. ginger, finely chopped
• 2 Tbsp. onion, sliced
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