This is a print preview of "Filipino Hotcake (Pancake)" recipe.

Filipino Hotcake (Pancake) Recipe
by MARIA LOURDES V. LIPARDO-AYUB

Filipino Hotcake (Pancake)

Make your family & love ones happy by cooking at home. Nothing beats homemade foods. Here's my recipe of pancake. Ingredients are mostly available in your kitchen. Subscribe to my YouTube cooking channel (Lipardo's Global Kitchen) for more recipes around the world and future raffle draws for giveaway prizes.

Rating: 5/5
Avg. 5/5 1 vote
Prep time: Philippines Filipino
Cook time: Servings: 5

Ingredients

  • 2 cups all-purpose flour
  • 2 tsp. baking powder
  • 3/4 cup sugar
  • pinch of salt
  • 2 cups milk
  • 2 eggs
  • 2 tbsp. butter or oil
  • dash of yellow food color

Directions

  1. Cream sugar & oil
  2. Beat with eggs.
  3. Stir in milk.
  4. Add baking powder & salt.
  5. Slowly add flour. Mix well.
  6. Add yellow food color.
  7. Pour 1/4 cup batter to greased & heated non-stick pan.
  8. When bubbles appear & form holes, flip the hotcake.
  9. Serve hot.