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Festive Bacon And Cheese Dip Recipe

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1 vote | 3350 views

This is great with crackers, vegetables and crusty bread.

Prep time:
Cook time:
Servings: 16
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Ingredients

Cost per serving $0.66 view details

Directions

  1. Place cream cheese, colby-jack cheese, half-and-half, mustard, onion, Worcestershire sauce, salt and hot pepper sauce in crock pot. Cover and cook, stirring occasionally, on low for 1 hour or until cheese melts. Stir in bacon; adjust seasonings, if desired.
  2. Serve with crusty bread or fruit and vegetable dippers.
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Nutrition Facts

Amount Per Serving %DV
Serving Size 103g
Recipe makes 16 servings
Calories 357  
Calories from Fat 296 83%
Total Fat 33.11g 41%
Saturated Fat 16.36g 65%
Trans Fat 0.0g  
Cholesterol 82mg 27%
Sodium 596mg 25%
Potassium 156mg 4%
Total Carbs 2.74g 1%
Dietary Fiber 0.1g 0%
Sugars 1.19g 1%
Protein 12.32g 20%

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Comments

  • ShaleeDP
    September 16, 2013
    Ohh i like this dip! I think my kid will enjoy it as well. thanks!
    1 reply
    • Robyn Savoie
      September 16, 2013
      Your Welcome! I'm glad you like it. I'm sure your child will too.

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