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Fenugreek Flavored Lentil Curry - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

Ingredients

To Pressure Cook

1/4 Cup of Toor Dal

To Temper

1 Tsp of Urad dal

1 Red Chilly

Pinch of Asafoetida

Curry Leaves

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 Small Bunch of Fenugreek Leaves, Chopped	1/3 bunch	$3.99 per 7 ounces	$1.19
1/4 Cup of Bengal gram Dal	1 tablespoon	n/a
1 Medium Size Tomato, Finely Chopped	1/3 tomato	$1.99 per pound	$0.18
1 Green Chilly, Finely Chopped	1/3 chilly	$1.99 per pound	$0.07
1/2 Tsp of Turmeric Powder	1/6 teaspoon	$6.99 per 16 ounces	$0.01
1 Tsp of Oil	1/3 teaspoon	$3.00 per 48 fluid ounces	$0.00
1/2 Tsp of Salt	1/6 teaspoon	$2.91 per 16 ounces	$0.01
2 Cups of Water	2/3 cup	n/a
3 Tsp of Oil	1 teaspoon	$3.00 per 48 fluid ounces	$0.01
1 Tsp of Mustard Seeds	1/3 teaspoon	$4.55 per 1 3/8 ounces	$0.13
1/2 Tsp of Cumin	1/6 teaspoon	$1.69 per 1 1/4 ounces	$0.02
2 Garlic Cloves, Finely Chopped	2/3 garlic cloves	$4.00 per pound	$0.02
Total per Serving			$1.62
Total Recipe			$4.87