MENU

Favorite Creamy Coleslaw Recipe

Touch Hearts to Rate
2 votes | 1649 views

For me, this has just the right balance of slaw to dressing.

A true creamy slaw delight.


Keep in mind this produces a VERY creamy version of coleslaw. To reduce the creaminess, simply add a bit more cabbage.

Prep time:
Servings: 8
Tags:

Ingredients

Cost per serving $0.36 view details
  • 1/2 cup mayonnaise or salad dressing
  • 1/4 cup sour cream
  • 2 to 3 teaspoons sugar
  • 1 to 2 teaspoons lemon juice
  • 1 teaspoon Dijon mustard
  • 1/2 teaspoon celery seed
  • 1/8 teaspoon dill seed
  • 1/4 teaspoon salt
  • 1/8 teaspoon pepper
  • 1 to 2 tablespoons onion, finely chopped (any type onion)
  • 4 cups cabbage, thinly sliced or chopped (about 1/2 medium head, or use equivalent amount of package slaw mix)
  • 1/3 cup shredded carrot

Directions

  1. In large glass or plastic bowl mix mayonnaise, sour cream, sugar, lemon juice, mustard, celery seed, dill seed, salt, pepper and onion.
  2. Stir in cabbage and carrots, tossing until evenly coated.
  3. Cover and refrigerate one hour to blend flavors.
How good does this recipe look to you?
Touch Hearts to Rate

Add Recipe to

Add the recipe to which day?
« Today - Sep 24 »
Today - Sep 24
Sep 25 - Oct 01
October 2 - 8
October 9 - 15
Please select a day
or Cancel
Loading... Adding to Planner

Nutrition Facts

Amount Per Serving %DV
Serving Size 67g
Recipe makes 8 servings
Calories 135  
Calories from Fat 116 86%
Total Fat 13.15g 16%
Saturated Fat 2.46g 10%
Trans Fat 0.0g  
Cholesterol 4mg 1%
Sodium 168mg 7%
Potassium 95mg 3%
Total Carbs 4.45g 1%
Dietary Fiber 1.1g 4%
Sugars 3.07g 2%
Protein 0.73g 1%

Languages

Reviews

  • Salad Foodie
    December 24, 2015
    As a lover of all-things-salad, I like this very much.....BUT.... I added about 1 cup more slaw to the dressing mixture for my preferences.
    I've cooked/tasted this recipe!
    This is a variation

    Leave a review or comment