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0 votes | 1093 views
Servings: 1

Ingredients

Cost per recipe $4.95 view details
  • Laugh if desired, but these are my favorite "baked beans," done right on the stove top.
  • 1 x (15-oz) can pork and beans
  • 1/3 c. ketchup
  • 1/4 c. firmly packed brown sugar
  • 1 Tbsp. liquid from jar of sweet pickles

Directions

  1. Combine pork and beans, ketchup, sugar and pickle juice in a saucepan and heat till bubbly. Reduce heat and simmer for 15 min. Serve with sausage, corn bread and a green salad.
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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 481g
Calories 813  
Calories from Fat 204 25%
Total Fat 22.67g 28%
Saturated Fat 7.78g 31%
Trans Fat 0.0g  
Cholesterol 190mg 63%
Sodium 1062mg 44%
Potassium 1835mg 52%
Total Carbs 74.07g 20%
Dietary Fiber 0.2g 1%
Sugars 71.58g 48%
Protein 76.89g 123%

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