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0 votes | 1020 views
Servings: 12

Ingredients

Cost per serving $0.27 view details

Directions

  1. Position rack in center of oven and preheat to 400 degrees. Line twelve 1/3-c. muffin c. with paper liners.
  2. Combine flour, sugar, baking pwdr, grnd cinnamon, baking soda, grnd allspice and nutmeg in bowl.
  3. Whisk apple cider, vegetable oil, maple syrup, egg and vanilla extract in medium bowl to blend. Add in to dry ingredients and mix just till combined. Mix in grated apple, golden brown raisins and minced walnuts. Divide batter equally among prepared muffin c..
  4. Bake till muffins are brown and tester inserted into center of muffins comes out clean, about 28 min. Transfer muffin tin to rack and cold.
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Nutrition Facts

Amount Per Serving %DV
Serving Size 79g
Recipe makes 12 servings
Calories 227  
Calories from Fat 60 26%
Total Fat 6.79g 8%
Saturated Fat 0.65g 3%
Trans Fat 0.16g  
Cholesterol 17mg 6%
Sodium 350mg 15%
Potassium 167mg 5%
Total Carbs 39.52g 11%
Dietary Fiber 1.3g 4%
Sugars 19.82g 13%
Protein 3.17g 5%

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