1 cup brown sugar |
1.2 teaspoons |
$2.79 per 2 pounds
|
$0.02 |
1 cup sugar |
1.2 teaspoons |
$1.44 per pound
|
$0.02 |
1 cup butter ( shortening) |
1.2 teaspoons |
$3.99 per 16 ounces
|
$0.05 |
1/4 cup water or 6 oz yogurt ( I always use yogurt, lemon or mango flavor) |
1/3 teaspoon |
n/a
|
|
3 large eggs |
0.08 eggs |
$2.53 per 12 items
|
$0.02 |
1 tsp. vanilla |
0.03 teaspoon |
$8.00 per 8 fluid ounces
|
$0.00 |
1 tsp. lemon juice |
0.03 teaspoon |
$2.19 per 15 fluid ounces
|
$0.00 |
2 cups oats |
2 3/8 teaspoons |
$4.39 per 24 ounces
|
$0.05 |
2-3 cups flour |
1 tablespoon |
$2.99 per 5 pounds
|
$0.01 |
1/4 tsp. salt |
0.01 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
1/2 tsp. baking powder |
0.01 teaspoon |
$2.59 per 10 ounces
|
$0.00 |
1 tsp. baking soda |
0.03 teaspoon |
$2.59 per 10 ounces
|
$0.00 |
1/2 tsp.allspice ( or cinnamon) |
0.01 teaspoon |
$18.00 per pound
|
$0.00 |
1 cup raisin |
1.2 teaspoons |
$6.29 per 24 ounces
|
$0.04 |
1 cup chocolate chips |
1.2 teaspoons |
$2.29 per 11 1/2 ounces
|
$0.03 |
3/4 cup chopped walnuts or pecans |
7/8 teaspoon |
$9.89 per 16 ounces
|
$0.05 |
Total per Serving |
$0.28 |
Total Recipe |
$11.28 |